by njhla | Mar 25, 2022 | Association Updates
New Jersey’s Single-Use Plastic Carryout Bag and Polystyrene Foam Ban Takes Effect May 4, 2022 NJ businesses urged to prepare for new requirements that will ban single-use plastic carryout bags and polystyrene foam food service products, and limits plastic straws Do...
by njhla | Mar 24, 2022 | Association Updates
We’ve heard consistently from our members about the devastating impact pandemic-related decreases in business travel, meetings and events have had on hotels. There have been two important recent developments on that front: First: A new survey conducted by Morning...
by njhla | Feb 14, 2022 | Association Updates
Starting May 4, 2022, New Jersey retail stores, grocery stores and food service businesses may not provide or sell single-use plastic carryout bags and polystyrene foam food service products. Single-use paper carryout bags are allowed to be provided or sold, except by...
by njhla | Feb 3, 2022 | Association Updates
The New Jersey Department of Environmental Protection (NJDEP) is convening the second of a series of stakeholder meetings to discuss the rule making processes associated with P.L.2020, c.24, New Jersey’s Food Waste Recycling and Food Waste-to-Energy Production Law....
by njhla | Feb 2, 2022 | Association Updates
On Monday, AHLA will release our second annual 2022 State of the Hotel Industry. The report, which was written in collaboration with AHLA Silver Partner Accenture, highlights forecasted macroeconomic trends from Oxford Economics and AHLA Platinum Partner STR, reveals...
